Apple tree Profile
Apple trees, deciduous trees, usually can grow up to 15 meters high, but cultivated trees generally only about 3-5 meters high. The trunk is greyish-brown and the bark is peeling to some extent. The fruit is usually red, but it depends on the variety. The fruit of apple trees is rich in minerals and vitamins and is one of the most commonly eaten fruits.
Apple tree morphological characteristics
Apple trees are trees, up to 15 meters high, with a circular crown and a short trunk; Branchlets are short and thick, cylindrical, densely woolly when young, older branches purple-brown, glabrous; Winter buds ovate, apex obtuse, densely pubescent. Leaf blade elliptic, ovate to broadly elliptic, 4.5-10 cm long, 3-5.5 cm wide, apex extremely acute, base broadly cuneate or rounded, margin obtuse, both mask pubescent when young, glabrous when grown.Apple tree growth habit and growing environment and distribution
Commonly cultivated in Liaoning, Hebei, Shanxi, Shandong, Shaanxi, Gansu, Sichuan, Yunnan and Xizang of China. Suitable for hillside terraces, plain mines and loess hills, 50-2500 meters above sea level. Native to Europe and central Asia, it has a long history of cultivation, cultivated in temperate regions around the world. The average annual temperature is between 12.5 ℃ and 14.5℃, and the lowest gas temperature in winter is above -18 ℃, and the annual precipitation is 600-900 mm, which is more suitable for planting apple trees.Apple trees like deep soil, water tables below 1 meter, drought can drain and they are rich in organic matter in the middle loam. The PH of soil should be from slightly acidic to slightly alkaline. When the PH is above 7.6, iron deficiency yellow leaf disease is easy to occur. When soil ventilation is poor, root growth is hindered.